Creamy Arugula Pesto

The good-for-you fat from avocado gives this pesto it's silky texture. Super versatile, you can use it as pasta sauce, spread on sandwiches or as a dip. 

No Yeast Pizza Dough

This recipe is for those who like their pizza crust thin and crispy. Wanna know what's even more exciting? No need to wait for the dough to rise. ;)

* The pizza on the picture was topped with cream cheese, Cambozola, sun-dried tomatoes and arugula. 

Tuna Tartare

 

March 20th was the first day of spring and to celebrate I made this melt in your mouth Tuna Fish Tartare. Seasoned with Asian spices, this dish is just the perfect spring dinner appetizer. 

Smoked Salmon Bites

These cute little bites are a great option for Brunch. The always tasty smoked salmon and cream cheese mixture are perfectly married together with a little push from thinly sliced pumpernickel. 

And that's how I've started my weekend yesterday and with what I return to blogging today!