Radicchio and Feta Salad

Radicchio and Feta Salad

It's amazing how just a few ingredients mixed together can produce an incredible taste explosion in our mouths! In this gorgeous salad, the bitterness of the radicchio is well balanced by the honey mustard dressing and all flavors are brought to life with the salty feta cheese.
Also convenient, you can get this salad ready in a zap. Serve it as a side dish or an appetizer and your family and guests will sure be asking for seconds.

If you are not familiar with Radicchio, it is a bitter leafy veggie and a member of the endive family - which also includes Belgian endive and chicory.

You don't like Radicchio? No problem! You are welcome to replace it for another leafy endive or lettuce of your preference.

Radicchio and Feta Salad

Preparation time: 15 min

Yield: 4 appetizer / side dishes

Level: Easy peasy

Ingredients

• 1 medium Radicchio
• 1/3 cup of Feta cheese
• 1 tbsp of chopped basil

For the dressing

• 2 tbsp of honey
• 1 tbsp of dijon mustard
• 4 tbsp of olive oil
• 2 tbsp of white wine vinager
• Salt and Pepper to taste

Chop radicchio leaves to a size of your preference, wash, dry and add it to a bowl along with the chopped basil and crumbled Feta.

For the dressing, add all ingredients in a mason jar, close and shake it! Toss it in with the salad and it's already ready to be served! :)